If I had a favorite cupcake at the moment… these would be them. My client wanted something cute and bold for her Galentine’s day gathering, and my mind went red velvet! I used a cheesecake filling and a Pink Whitney icing. Galentine’s day screams glam to me so I opted to go with a funky and colorful icing decoration. I added these cute little sweetheart stickers (from the dollar store, I was chocked too!!!) and little droppers filled with Pink Whitney alcohol. These cupcakes were a huge hit! Instagram Follow me on Instagram to stay up to date with my latest cakes!

Where do I begin?! Let’s start with the design, one of my new favorite customers messaged me and inquired about an orange rosette cake. I’ve done rosette cakes before, but I instantly got excited when she asked for ombré. If you’ve followed my page for a while you’d know that I hop on any opportunity to make ombré make an apperance in my cakes because it is so simple and beautiful.  She also wanted alcohol, but when I suggested wine she was all in. I was on a hunt to find the perfect mini wine bottles to match the orange and Sutter Home was a winner. The wine bottles paired…

This….. was…. heaven!! My boyfriend purchased me a mini waffle maker, and naturally my mind went “CAKE!!” I promise you, it wasn’t even an hour after I got home that I threw some batter in the maker. My first Cwaffle came out pretty floppy and lifeless… but I was determined. Seeing as delicate and moist red velvet batter usually is, I decided to add a little vegetable oil to my pastry brush and lightly oil the plates on the maker. With the plates oiled, I added the batter and let it stay for about 45 seconds to a minute depending on how crispy I wanted it. Keep in mind that…

When I received the order for this cake, my initial thoughts were to use my edible food printer. The thing is just as pricey as it sounds, and it works amazing… depending on the images. I searched for the perfect image but once it printed is was waaaay too light. I decided to stick with it and I am so glad I did. With that much color/ink on the wafer sheet, after letting the image lay on the buttercream the color deepened.  With that out of the way, I continued with my decorations. A blue drip here, chocolate covered strawberry there and of course a cake topper! The Cricut is…

Happy Valentines Day! Lets get into this ‘Pink Velvet’ cake. Rich and moist yellow cake meets different shades of pink and gold dragees! I love Valentine’s Day as much as the next person… but I love making cakes more! I sat and thought about what type of cake would suit the occasion, and Pink Velvet was the first to come to my mind. Let’s not forget the custom cake topper (I cut the top of the heart off on accident, lol).  Instagram Follow me on Instagram to stay up to date with my latest cakes!

This beauty is inspired by my favorite ‘Pretty in Pink’ cake, but with all of the glitz and glam! Like many of my customers, I am given color schemes, flavors, and full creative freedom. With this cake, I thought my Pretty in Pink cake was long overdue for a makeover. Moist yellow cake enveloped in whipped strawberry buttercream  and garnished with gold dragees! Of course the cake topper is custom made with the ‘Quirky Script’ Cricut font. I purchased a gold crown over a year ago in hopes that someone would be interested in one for a cake, and my intuition always follows through. Instead of a ombré, I thought…